Corporate Social Responsibility (CSR) is clearly manifested in our work in this environment, particularly on the farm that embraces ecological principles.
Our approach to CSR is reflected in promoting a series of core values such as care, appreciation, and respect for all elements that make up this environment. From living beings to the components themselves, our work seeks to raise awareness of their importance and fragility.




La Jaira de Ana is part of the guide to sustainable practices in Canarian gastronomy, serving as a link in the value chain that comprises gastronomy in the Canary Islands. This guide has identified 150 specific actions that inspire individuals and organizations to commit to the SDGs, and to the principles, values, and goals of the Canary Agenda 2030.
La Jaira de Ana: Equal, Responsible, and Family-Friendly Leisure.
The primary purpose of this project is to improve the quality of life for young women who have been victims of gender-based violence, as well as for their children. Our goal is to establish safe, violence-free environments in a natural setting, while strengthening the mother-child bond.

In the NATIONAL RURAL NETWORK
The CAP Network is the meeting point that connects all individuals and entities related to the rural environment and agricultural activity.